Bread

Tandoori Roti

$ 4.99

A classic Indian flatbread made from whole wheat flour, traditionally baked to perfection in a clay tandoor oven. It features a soft, chewy texture with a delightful smoky aroma and characteristic charred spots. The perfect, healthy accompaniment to scoop up your favorite rich curries and dals.

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Tandoori Roti
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Ingredients

Key ingredients in this dish

WaterSaltWheat Flour
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Allergy Information

Contains the following allergens

Gluten
03

Nutritional Information

Nutritional values per 60g serving

Calories120kcal
Fat1g
Carbs24g
Protein4g
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Special instructions

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Consume immediately while hot to enjoy its soft texture. You can request to add butter if you prefer a richer taste.